Mojitos make a refreshing summertime cocktail that is great to serve on your patio or rooftop bar. You can traditionally serve this versatile cocktail or add new ingredients to keep up with evolving bar trends. Adding other fruits like watermelon or lemon can make your Mojito more exciting. You can find five mojito recipes in the video that will suit your summer bar menu.
What is a Mojito?
Five ingredients make up the classic Mojito:
- White Rum
- Sugar (traditionally, sugar cane).
- Lime juice
- Sparkling water
- Mint
Where did the Mojito originate?
Mojitos are a Cuban invention. Although the origin story of Mojitos has been debated throughout history, it is believed that this Cuban highball drink is one of the oldest. Due to its appearances in a mainstream culture like the James Bond movie Die Another day, it has seen a resurgence in popularity over time.
How to make the perfect Mojito
How do you make a mojito, then? These are some tips for making the perfect Mojito, regardless of your preference.
- Your basic proportions should remain the same. Use 1 1/2 oz. White Rum should be mixed with 1/2 lime or approximately 1 oz. To achieve perfect balance, add lime juice.
- Before placing the mint leaves in the glass, slap them between your fingers several times. This stimulates oils and ensures maximum flavour transfer to your cocktail.
- Avoid ripping or turning mint leaves as it can cause bitter tastes in beverages.
- Mix the ingredients and shake them well.
Mojito Recipe Video
Our step-by-step guide will show you how to make mojitos for your customers.
Classic Mojito Recipe
The classic Mojito will satisfy thirsty customers on a hot summer’s day. This classic Mojito is made with traditional ingredients and will please those looking for a simple yet delicious cocktail.
Ingredients
- 1/2 lime
- 10 mint leaves
- 2 tbsp. 2 tbsp.
- 1 1/2 oz. 1 1/2 oz.
- Club soda
- Garnish with mint and lime slices
Directions
- Mix the sugar, limes, mint leaves and sugar in a highball glass. Stir and enjoy.
- Ice the glass.
- Mix the Rum into the glass. Stir the ingredients.
- Add club soda to the glass.
- Garnish with the mint and the lime wedge.
Black Mojito Recipe
This black Mojito is a simple variation of the classic Mojito. It uses both white and spiced Rum. The dark, spicy Rum will give the drink a rugged appearance that is perfect for rainy days at the beach.
Ingredients
- 1/2 lime
- 10 mint leaves
- 1 oz. Finest call simple syrup
- 3/4 oz. White Rum
- Club soda
- 3/4 oz. Spiced Rum
- Mint to garnish
Directions
- Mix the simple syrup, lime, and mint leaves in a highball glass. Stir well.
- Ice the glass.
- Mix the white Rum with the other ingredients and stir.
- Add club soda to the glass, but don’t forget the spiced Rum!
- Add the spiced Rum.
- Garnish with mint.
Southside Cocktail Recipe
The southside mojito uses gin rather than Rum. It can also be served in martini glasses, making it great for your bar and any catered events.
Ingredients
- 2 oz. Gin
- One small lemon is enough to make a juice.
- 3/4 oz. Simple syrup Finest Call
- 12 mint leaves
- Mint to garnish
Directions
- Fill a martini glass with ice and chill it.
- Mix the simple syrup, gin, lemon juice and ice in a shaker.
- Mix the mint leaves with the water and swirl gently.
- Take the ice out of the martini glasses.
- Strain the cocktail into a chilled glass.
- Garnish with mint.
Watermelon Mojito Recipe
Watermelon mojito is a refreshing cocktail that combines cucumber and watermelon. It’s also technically healthy because it uses actual fruits and veggies.
Ingredients
- 3-4 tablespoon-sized watermelon balls made with a Melon Baller
- One inch cubed cucumber slice, quartered.
- 1/2 lime
- 3/4 oz. watermelon bar syrup
- 1 1/2 oz. 1 1/2 oz.
- 10 mint leaves
- Club soda
- Garnish with a watermelon wedge or cucumber slice
Directions
- Mix the watermelon balls with cucumber slices, syrup, Rum, and mint leaves in a cocktail shaker. Stir well.
- Mix the rice and water in a highball glass. Then strain the mixture into the glass.
- Add club soda to the mix.
- Garnish the cucumber slice and watermelon wedge with some salt.
Mojito Pitcher to Serve a Crowd
This mojito pitcher recipe will please a crowd at any party or catered event. Mix all ingredients in a pitcher and serve. This quick and simple recipe will make it easy to whip up a delicious beverage for your guests. You’ll also be able quickly to satisfy your guests’ requests for refills.
Ingredients
- Lime slices
- 1 litre of mojito mix
- 16 oz. White Rum
- 44 oz. club soda
- Garnish with mint and limes
Directions
- Place the lime slices in the bottom of your pitcher.
- Mix the mojito mix, white Rum, and club soda in a pitcher. Stir the ingredients.
- Make individual mojito glasses by garnishing them with mint and limes, then fill them with the drink from the pitcher.
